Ingredient Lists & Nutritional INFORMATION for Wholesale Varieties
Food service Varieties Sold in 48 scone packages
Cranberry Orange Scones
Ingredients:
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid and Ascorbic Acid), Cream, Dried Cranberries (Cranberries and Sugar), Honey, Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate), Clear Sugar Crystals, Dried Organic Orange Peel, Organic Sunflower Oil, Organic Orange Oil and Salt.
Contains: Wheat, Milk
Nutrition Facts:
Serving Size: 1 scone (60g), Servings Per Container: 48, Amount per serving: Calories 235, Fat Calories 96, Total Fat 11g (17%DV), Sat. Fat 7g (35%DV), Trans Fat 0g, Cholesterol 41mg (14%DV), Sodium 300mg (13%DV), Potassium 48mg (1%DV), Total Carb. 32g (11%DV), Fiber 1g (4%DV), Sugars 9g, Protein 3g, Vitamin A (9%DV), Vitamin C (1%DV), Calcium (12%DV), Iron (7%DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
Cinnamon Streusel Scones
Ingredients:
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid and Ascorbic Acid), Cream, Cane Sugar, Quick Oats, Butter, Brown Cane Sugar, Honey, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate), Ground Cinnamon, Pure Vanilla extract and Salt.
Contains: Wheat, Milk
Nutrition Facts:
Serving Size: 1 scone (64g), Servings: about 48, Amount per serving: Calories 232, Fat Calories 107, Total Fat 12g (18%DV), Sat. Fat 7g (35%DV), Trans Fat 0g, Cholesterol 41mg (14%DV), Sodium 266mg (10%DV), Potassium 56mg (1%DV), Total Carb. 31g (11%DV), Fiber 1g (1%DV), Sugars 15g, Protein 3g, Vitamin A (9%DV), Vitamin C (.5%DV), Calcium (11%DV), Iron (7%DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
Gluten–Free Cranberry Orange Scones
Ingredients:
Bob's Red Mill Gluten Free Baking Flour (garbanzo flour, potato starch, tapioca flour, sorghum flour & fava flour), Cream, Dried Cranberries (cranberries & sugar), Honey, Organic Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate), White Rice Flour, Xanthan Gum, Clear Sugar Crystals, Dried Organic Orange Peel, Organic Sunflower Oil, Organic Orange Oil and Salt.
Contains: Milk
(Produced in a Facility Where Wheat is Present)
Nutrition Facts:
Serving Size: 1 scone (64g), Servings Per Container: about 48, Amount per serving: Calories 223, Fat Calories 99, Total Fat 11g (17%DV), Sat. Fat 6g (30%DV), Trans Fat 0g, Cholesterol 37mg (13%DV), Sodium 296mg (12%DV), Potassium 24mg (1%DV) Total Carb. 31g (10%DV), Fiber 3g (9%DV), Sugars 11g, Protein 3g, Vitamin A (8%DV), Vitamin C (0%DV), Calcium (13%DV), Iron (6%DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
“Cheesy Chive” Scones
Ingredients:
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid and Ascorbic Acid), Cream, Sharp Cheddar Cheese, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate), Salt, Dried Chives and Paprika.
Contains: Wheat, Milk
Nutrition Facts:
Serving Size: 1 scone (62g), Servings Per Container: 48, Amount per serving: Calories 220, Total Fat 14g (18%DV), Sat. Fat 9g (44%DV), Trans Fat 0g, Cholesterol 45mg (15%DV), Sodium 260mg (11%DV), Potassium 230mg (4%DV), Total Carb. 18g (7%DV), Fiber 1g (3%DV), Sugars 1g, Protein 5g, Vitamin D 0.6mcg(2%DV), Calcium 140mg (10%DV), Iron 1.2mg (6%DV). Calories per gram: Fat 9, Carbohydrate 4, Protein 4.
Lemon Blueberry Scones
Ingredients:
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid and Ascorbic Acid), Cream, Dried Blueberries (Blueberries, Sugar, Natural Flavor and Sunflower Oil), Honey, Cane Sugar, Butter, Powdered Cane Sugar, Lemon Peel, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate) and Salt.
Contains: Wheat, Milk
Nutrition Facts:
Serving Size: 1 scone (64g), Servings Per Container: 48, Amount per serving: Calories 235, Fat Calories 116, Total Fat 12.9g (18%DV), Sat. Fat 7.8g (36%DV), Trans Fat 0g, Cholesterol 39mg (13%DV), Sodium 296mg (12%DV), Potassium 67mg (2%DV), Total Carb. 35g (13%DV), Fiber 1g (4%DV), Sugars 12g, Protein 3g, Vitamin A (8%DV), Vitamin C (3%DV), Calcium (12%DV), Iron (6%DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.